Picanha, also known as Rump Cap, is full of flavor. Steak it up, roast it whole, skewer it on the rotisserie. The Picanha is incredibly versatile and always juicy and tender. Guaranteed crowd pleaser.
$49.00
Read why Forbes USA called First Light beef the “Best Beef in the world”.
Delivered FROZEN. If you would like to cut this picanha into steaks, let thaw until possible to cut. Vacuum pack the steaks. You can then refreeze them until ready to eat.
Average weight is 2 pounds.
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USExcellent picanha!!
USPicanha is easily my favorite cut of meat and this is just next level! Super tender and flavor is incredible
Best cut love the flavor
USMy husband smoked it brisket style, then we ate the leftovers tonight as picanha fried rice. It is a great cut of meat that seems very versatile.
USGreat quality and tast
We ship Monday – Wednesday, and limited orders on Thursdays. Please note, if you place an order Thursday – Sunday, it will ship the following week. Once shipped, orders typically arrive within 2 days.
You’ll receive email confirmation with tracking information once your order ships. All orders are shipped Frozen unless otherwise specified.
As we are sending meat, it is unable to be returned. If an order is incorrect or experiences a shipping delay, please contact us at thestore@firstlight.farm.
For Steak Club members, please contact us at steakclub@firstlight.farm.
