Club Rules & FAQ

We’re here to provide answers to all your burning questions about the Club. Still can’t find what you’re looking for?  Get in touch with us at steakclub@firstlight.farm

Can I become a Steak Club member if I live outside of the US?

Unfortunately, the Steak Club is currently only available in the US although we are looking to set up Club’s in other countries.  If you’re interested and you live outside of the US, get in touch with us at steakclub@firstlight.farm and let us know, because who knows…your country might be next on the list!

How much meat will I get in each shipment? And what cuts do I get?

You’ll get about 5lb in each shipment on average.  Sometimes more, sometimes less depending on the cut.  You’ll get at least 6 our of 12 shipments of the ‘big three’ (tenderloin/filet, Ribeye, NY Strip) and the rest will be our test kitchen favorites like Flat iron, Short Ribs and Picanha.  You’ll even get 1 shipment of pasture raised venison per year!

Can I get 12 months of one or two cuts only?

Sorry, but no.  The Club was formed to celebrate the whole animal and also to empower our members with the tools to create incredible meals from less well-known cuts.  Trust us, your friends will love you for it!